Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, my noni's homemade italian spaghetti and meatballs. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

My Noni's Homemade Italian Spaghetti and Meatballs is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. My Noni's Homemade Italian Spaghetti and Meatballs is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook my noni's homemade italian spaghetti and meatballs using 22 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make My Noni's Homemade Italian Spaghetti and Meatballs:

1. Take 1 SAUCE
2. Prepare 1 each onion, chopped
3. Prepare 2 clove garlic
4. Take 1 tsp parsley flakes
5. Make ready 1 tsp celery flakes
6. Take 1 can tomato sauce
7. Prepare 1 can tomato paste (small)
8. Take 1 tsp sugar
9. Make ready 1 tsp basil
10. Make ready 1 tsp chili powder
11. Take 1/4 tsp accent (spice)
12. Get 1 tsp Italian seasoning
13. Take 1/4 tsp rosemary
14. Take 1/2 tsp salt
15. Prepare 1/4 tsp pepper
16. Prepare 1 MEATBALLS
17. Take 1 lb hamburger
18. Prepare 1 egg
19. Take 2 slice bread
20. Get 1 tsp parsley
21. Make ready 2 clove garlic
22. Get 1 onion, chopped

Instructions to make My Noni's Homemade Italian Spaghetti and Meatballs:

1. SAUCE: In a pan pour enough oil to cover the bottom. Chop 1 onion and add to pan. Add garlic, parsley flakes, celery flakes and brown a few minutes. In a crock pot add tomato sauce, tomato paste, sugar, basil, chili powder, accent, Italian seasoning, rosemary, salt and pepper. Add onion mixture to sauce and cook on low all day.
2. MEATBALLS: Place hamburger in a bowl. Wet bread and break into small pieces and add to hamburger. Add egg, parsley, garlic and onion. Mix together and shape into small balls. Add to sauce and let cook all day.

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