Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, simple vegetarian baked beans in slow cooker. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Simple Vegetarian Baked Beans in Slow Cooker is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Simple Vegetarian Baked Beans in Slow Cooker is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have simple vegetarian baked beans in slow cooker using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Simple Vegetarian Baked Beans in Slow Cooker:

1. Take 1 pound dried navy beans soaked overnight, drained
2. Make ready 2-3 cups water
3. Prepare Small/medium onion, diced
4. Get 1/2 cup REAL Maple syrup (Not pancake syrup)
5. Take 1/4 cup good ketchup
6. Make ready 1 tablespoon good mustard, i used Dijon

Instructions to make Simple Vegetarian Baked Beans in Slow Cooker:

1. Add soaked beans and all ingredients to slow cooker. Water should just barely cover beans.
2. Cook overnight. Mine went 11 hours on low. Perfect.
3. I added some turkey kielbasa…

So that’s going to wrap it up with this special food simple vegetarian baked beans in slow cooker recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!