Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, 1/2 lb turkey pepper jack sandwich && loaded fries 🍟 🥓 🧀. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

1/2 lb Turkey pepper jack sandwich && loaded fries 🍟 🥓 🧀 is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. 1/2 lb Turkey pepper jack sandwich && loaded fries 🍟 🥓 🧀 is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook 1/2 lb turkey pepper jack sandwich && loaded fries 🍟 🥓 🧀 using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make 1/2 lb Turkey pepper jack sandwich && loaded fries 🍟 🥓 🧀:

1. Take 1/2 lb bacon
2. Make ready 1/2 lb Cajun deli turkey meat
3. Take 2 slices pepper jack cheese
4. Take Mayo 2 brioche buns
5. Take 1/2 bag frozen rally’s fries
6. Make ready 1 cup shredded cheddar cheese
7. Take 1 container Fritos jalepeno cheddar cheese dip
8. Prepare 1/2 cup soul cream

Instructions to make 1/2 lb Turkey pepper jack sandwich && loaded fries 🍟 🥓 🧀:

1. Slice bacon strips in half then Fry your bacon to desired crispiness. Fry your fries until crispy as well.
2. Toast your buns and put mayo on them then warm up your turkey meat and lay it on the bun followed by about 6-8 of the half strips of bacon per sandwich.
3. Top fries off with nacho cheese dip, shredded cheese dip, sour cream and bacon bits.
4. Optional fry toppings: jalapeños, ranch, chilli beans, pico de Gallo, guacamole or any nacho toppings.

So that’s going to wrap it up for this exceptional food 1/2 lb turkey pepper jack sandwich && loaded fries 🍟 🥓 🧀 recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!