Step-by-Step Guide to Prepare Homemade Chunky stew

Chunky stew
Chunky stew

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, chunky stew. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Chunky stew is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Chunky stew is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook chunky stew using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chunky stew:
  1. Prepare 1/2 kg chunky meat of your choice
  2. Make ready 3 tbs oil
  3. Take 1 onion
  4. Make ready 1 small green pepper
  5. Make ready 2 tbs oxtail soup
  6. Prepare 5 cloves garlic
  7. Get 1 hand full frozen veggies
  8. Prepare 1/4 cup water
  9. Get 1 cube knorrox
Steps to make Chunky stew:
  1. Wash well the meat and mix with garlic and onion and oil let it cook in a mild temperature for 15 minutes
  2. Stir the soup in a 1/4 cup of water add pepper and frozen veggies and knorrox for taste
  3. Add to the pot, meat and cook on a low temperature for another 15 minutes
  4. Serve. It's delicious

So that is going to wrap it up with this exceptional food chunky stew recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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