Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, cabbage potato curry. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Cabbage Potato curry is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Cabbage Potato curry is something that I’ve loved my entire life. They’re nice and they look wonderful.

In this recipe the cabbage is cooked with potatoes and green peas. After the curry is prepared a twist is given to it by just heating ghee in a separate pan. Well, this Indian cabbage potato curry is exactly one of those dishes. Taste isn't the only thing this cabbage potato curry has going for it.

To begin with this particular recipe, we must first prepare a few components. You can have cabbage potato curry using 13 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Cabbage Potato curry:

1. Take 1 cabbage chopped
2. Make ready 2 Potatoes peeled and cut into cubes
3. Prepare 1 tsp Cumin powder
4. Take 1 tbsp coriander powder
5. Get 1 tsp red chilli Powder
6. Take 1/2 tsp turmeric powder
7. Make ready 1/2 tsp garam masala powder
8. Make ready 1 tomato chopped
9. Get 1 tsp cumin seed
10. Prepare 1 bay leaf
11. Make ready 1 handfull whole garam masala
12. Get To taste salt and sugar
13. Make ready As needed oil and ghee

Cabbage Potato Curry -Today I am posting my children's favorite cabbage and potato curry. Cabbage potato curry (sabji) is a dry curry which goes well with both rice and chapati. This is another common sabji in my home which we all love very much. I love it with chapati and rice especially with.

Instructions to make Cabbage Potato curry:

1. Steam the chopped cabbage and keep aside
2. Heat oil add Potatoes and saute well adding salt and turmeric powder and cover
3. Keep it aside and add oil in the pan add cumin seed bay leaf,red chilli and garam masala whole
4. Now add ginger paste and saute well adding salt turmeric powder
5. Now add all the masalas saute well adding tomato
6. As the masala starts releasing oil add Potatoes and cabbage and saute well
7. Cover and cook till it become soft and moist
8. Finally add sugar and garam masala powder
9. Add ghee and mix well
10. Serve it with rice or chapati

This is another common sabji in my home which we all love very much. I love it with chapati and rice especially with. This Cabbage Potato Curry is easy to make, super nourishing and a great use of cheap ingredients! Spicy Cabbage-and-Potato Curry (Bund Gobhi Aur Aloo Ki Subzi). This vibrant Indian curry comes from the Meghwal tribe of Gujarat's Thar Desert.

So that’s going to wrap it up for this exceptional food cabbage potato curry recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!