Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to make a special dish, baked apples with goat cheese, honey, and mint. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Baked Apples with Goat Cheese, Honey, and Mint is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Baked Apples with Goat Cheese, Honey, and Mint is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have baked apples with goat cheese, honey, and mint using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Baked Apples with Goat Cheese, Honey, and Mint:

1. Prepare 3 golden delicious apples, cored & cut in small cubes
2. Make ready to taste powdered cinnamon
3. Prepare 1 tbsp creme-de-menthe (green mint liqueur), OR 1 tbsp peppermint extract
4. Take 7 oz goat cheese
5. Get 3 tbsp honey
6. Take to taste toasted sunflower seeds

Steps to make Baked Apples with Goat Cheese, Honey, and Mint:

1. Preheat the oven to 410°F. - - In a rectangular poundcake mould, place the cubed apples and sprinkle generously with cinnamon. Add the splash of creme-de-menthe.
2. On top, crumble the goat cheese and distribute evenly. Drizzle with honey and bake for 30 minutes.
3. Serve warm, with a generous sprinkling of toasted sunflower seeds on top.

So that’s going to wrap this up with this special food baked apples with goat cheese, honey, and mint recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!