Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, spicy shrimp broth ramen. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Spicy shrimp broth Ramen is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Spicy shrimp broth Ramen is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have spicy shrimp broth ramen using 17 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Spicy shrimp broth Ramen:
- Prepare The mighty Broth
- Prepare 500 gm crayfish shell
- Take 300 gm chili paste
- Prepare 200 gm red onion puré
- Get 100 gm garlic puré
- Take 400 gm Daikon (dice)
- Prepare 100 gm sugar
- Make ready 2 Tablesppon salt
- Make ready 1.5 liter water
- Take Additional : 3 tablespoon light soya sauce
- Take Bowl Base
- Make ready 600 gm Ramen noodles
- Prepare 6 boiled egg
- Take 300 gm shrimps
- Make ready 150 gm roasted onion
- Prepare 1 small bowl chopped spring onions
- Get Additional : cooked sweet potatoes leaves and crayfish hummer
Steps to make Spicy shrimp broth Ramen:
- Ready a big pot, add in the crayfishshell, stir well until smells aroma then add in the chili paste continue cook it up then add the rest of the ingredients except water. Continue stir around 20min on high heat. Then add the water and keep it until boiling then low the heat to lower. Let it slow cook for 1 hours
- Ready 6 serving bowls. Add in all the base and pour in the broth. Ready to served.
So that is going to wrap it up with this special food spicy shrimp broth ramen recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


