Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, crockpot pork shoulder blade steaks. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Crockpot Pork Shoulder Blade Steaks is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Crockpot Pork Shoulder Blade Steaks is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook crockpot pork shoulder blade steaks using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Crockpot Pork Shoulder Blade Steaks:

1. Prepare thick pork shoulder blade steaks
2. Prepare Olive Oil
3. Prepare Salt
4. Get Pepper
5. Get onion powder
6. Get garlic powder
7. Take ketchup
8. Get chicken broth

Steps to make Crockpot Pork Shoulder Blade Steaks:

1. Salt & pepper both sides of steaks.
2. Heat oil in pan on medium high.
3. Sear both sides of steaks.
4. Mix last four ingredients together in a bowl.
5. Pour small amount of mixture in bottom of crockpot.
6. Place steaks in crockpot and pour remaining mixture over them.
7. Cook on high for four hours.

So that’s going to wrap this up with this special food crockpot pork shoulder blade steaks recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!