Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, teriyaki pineapple chicken. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Teriyaki Pineapple Chicken is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Teriyaki Pineapple Chicken is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook teriyaki pineapple chicken using 12 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Teriyaki Pineapple Chicken:
- Take 4 each 6-8oz chicken breasts
- Make ready 1/2 cup Teriyaki sauce
- Take 1/2 cup Pineapple juice
- Get 1/4 cup White sugar
- Prepare 2 tbsp Apple cider vinegar
- Make ready 2 tbsp Yellow mustard
- Make ready 2 tbsp Vegitable oil
- Get 1 tbsp Red chile flakes
- Prepare 1 tbsp Sesame seeds
- Prepare 1 tbsp Cornstarch
- Prepare 1 tbsp Worcestershire sauce
- Take 2 clove Minced garlic
Steps to make Teriyaki Pineapple Chicken:
- Set aside chicken breasts and combine all other ingredients into a saucepan. Bring to a boil for several minutes and remove from heat and allow to cool. Marinate chicken beasts several hours or overnight.
- Grill chicken over high heat until fully cooked, flipping 90 degrees to create diamond grill marks. Top with sprigs of fresh cilantro and diced tomatoes and garnish with fresh or grilled pineapple.
So that is going to wrap this up with this special food teriyaki pineapple chicken recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


