Step-by-Step Guide to Make Homemade Potato and Ground Beef Skillet

Potato and Ground Beef Skillet
Potato and Ground Beef Skillet

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, potato and ground beef skillet. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Potato and Ground Beef Skillet is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Potato and Ground Beef Skillet is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook potato and ground beef skillet using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Potato and Ground Beef Skillet:
  1. Make ready 1-1/2 pound potatoes
  2. Take As needed water to boil potatoes
  3. Prepare 1-1/3 pound ground sirloin
  4. Make ready 1 large onion
  5. Take 1 teaspoon seasoned salt
  6. Get To taste pink Himalayan salt
  7. Take 3 tablespoons parsley
  8. Get 1/2 teaspoon ground black pepper
  9. Get 1 teaspoon granulated garlic powder
  10. Take 2/3 cup sour cream
  11. Get 1-1/2 pints beef broth
  12. Get 1/3 cup flour
Steps to make Potato and Ground Beef Skillet:
  1. Peel, wash, and slice the potatoes thin, about 1/4 inch thick. Add the water to just covering. Bring to a boil and allow to boil 3 minutes. Then cover and let sit in the hot water till needed to spoon over to the beef.
  2. Dice the onions in the olive oil and sauté for 5 minutes and add the seasoned salt.
  3. Add the beef and the rest of the seasonings. When browned add the flour. Blend in till all is incorporated. Cook 6 minutes.
  4. Add the potatoes use a slotted spoon and stir in. This will allow a bit of the potato water and all it's starchy goodness to thicken just a bit, then simmer 10 minutes, it will thicken. Keep checking the doneness of the potatoes. You don't want to overcook them.
  5. When the potatoes are at the doneness needed turn off the heat and stir in the sour cream. Let rest 12 minutes. Taste and adjust salt. Potatoes and sour cream always bland.
  6. Serve I hope you enjoy!!!

So that’s going to wrap it up for this special food potato and ground beef skillet recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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