Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, the best authentic mexican enchiladas. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

The best Authentic Mexican enchiladas is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. The best Authentic Mexican enchiladas is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have the best authentic mexican enchiladas using 16 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make The best Authentic Mexican enchiladas:

1. Get potatoes
2. Take guajillo chilies
3. Make ready arbol chilies
4. Get corn tortillas
5. Prepare cheese (Oaxaca or fresco)
6. Take garlic
7. Get salt
8. Prepare black peppers
9. Get cumin
10. Make ready cloves
11. Get sour cream
12. Prepare shredded lettuce
13. Make ready pickled jalapenos
14. Make ready vegetable oil
15. Get onion
16. Get diced onion

Instructions to make The best Authentic Mexican enchiladas:

1. Peel and dice the potatoes. Cook them in boiling water for five minutes and drain. if you like them more firm, add a Tbsp of vinager to the water while they are cooking
2. toast the chilies and take out the veins and seeds. put them in boiling water with half the onion and the garlic. cook them for about 15 minutes. I'd you don't like spicy food, do not add the arbol chilies
3. blend the chilies with onion and garlic, add the cumin, cloves, peppers and salt and the water where you cooked them, enough water to make a slightly tick sauce. Reserve
4. Heat oil in a skillet and fry the potatoes. Add 4 Tbsp of the sauce and salt according to your taste. Mix well and reserve
5. Heat 1 Tbsp of oil in a skillet. Dip one tortilla in the sauce and transfer it to the hot oil, frying both sides.
6. Add 1 tsp of diced onion and cheese according to your taste to each tortilla while it's still on the skillet, fold it in half and then, roll it
7. Serve 3 or 4 on each plate, topping with potatoes and grated cheese
8. You can add lettuce and pickled jalapenos to the toppings

So that is going to wrap it up for this exceptional food the best authentic mexican enchiladas recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!