Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, roasted eggplant ham/cheese involtini (rolls ). One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Roasted Eggplant Ham/Cheese Involtini (Rolls ) is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Roasted Eggplant Ham/Cheese Involtini (Rolls ) is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook roasted eggplant ham/cheese involtini (rolls ) using 15 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Roasted Eggplant Ham/Cheese Involtini (Rolls ):

1. Make ready eggplant, peeled and sliced the longway into 1/4 inch slices
2. Take sliced italian four cheese blend
3. Make ready spicy sliced ham, you may not use all of it.
4. Make ready salted or unsalted butter, melted
5. Prepare olive oil
6. Take grated parmesan cheese
7. Make ready granulated garlic or garlic powder
8. Get black pepper and salt to taste
9. Get italian seasoning spice blend
10. Get hot sauce, such as Franks brand
11. Prepare marinara sauce, my recipe listed below or your favorite
12. Make ready FOR GARNISH
13. Make ready grated parmesan cheese
14. Get chopped fresh herbs, I used basil, parsley and chives
15. Get red pepper flakes, or to taste

Steps to make Roasted Eggplant Ham/Cheese Involtini (Rolls ):

1. Preheat oven to 425. Line a baking sheet wth foil, spray foil with non stick spray.
2. In a small bowl combine melted butter, olive oil, 2 tablespoons parmesan cheese,granulated garlic, pepper, italian seasoning and hot sauce.
3. Brush eggplant with seasoned butter/olive oil mixture. Place on prepared pan and roast until tender, about 20 minutes. Cool until cool enough to handle.
4. Meanwhile prepare baking pan. Spray a shallow rimmed baking platter or dish with non stick spray. Keep oven at 425. Put a thin layer of marinara sauce on prepared pan. - - https://cookpad.com/us/recipes/366612-simple-basic-marinara-sauce
5. Lay eggplant flat, add a slice of cheese to cover eggplant, then top with ham.
6. Roll up eggplant, enclosing ham and cheese inside.
7. Place eggplant rolls, seam side down on sauce in prepared pan, Top with remainig italian cheese and top evenly with the 1/2 cup parmesan cheese, herbs and red pepper flakes.
8. Bake just until cheese is melted and heated through, about 7 to 10 minutes.Serve with extra sauce if desired.

So that is going to wrap it up with this special food roasted eggplant ham/cheese involtini (rolls ) recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!