Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, mexican meatloaf. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Mexican Meatloaf is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Mexican Meatloaf is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have mexican meatloaf using 16 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Mexican Meatloaf:
- Get lean ground beef
- Get beef chorizo
- Get crushed tortilla chips
- Take diced tomatoes drained
- Take Chile de Arbol paste (or 4 ounces of your favorite minced chili pepper)
- Make ready dried minced onion
- Make ready minced garlic
- Make ready ground cumin
- Prepare Worcestershire Sauce
- Make ready dried cilantro
- Prepare egg
- Take salt
- Prepare Black Pepper
- Make ready For the sauce
- Make ready red or green enchilada sauce
- Make ready brown sugar
Steps to make Mexican Meatloaf:
- Line your slow cooker with foil and spray with cooking spray.
- Combine all ingredients in a large bowl until well blended.
- Form meat mixture into a loaf.
- Set slow cooker on low heat for four hours.
- In a small sauce pan, heat sauce and brown sugar until sugar is dissolved.
- After three hours, baste the meat loaf with the sauce mixture and continue to cook. Use remaining sauce and top if desired when meatloaf is ready to serve.
So that is going to wrap this up with this exceptional food mexican meatloaf recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
