Step-by-Step Guide to Prepare Favorite Cajun Teriyaki Garlic Shrimp

Cajun Teriyaki Garlic Shrimp
Cajun Teriyaki Garlic Shrimp

Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, cajun teriyaki garlic shrimp. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Cajun Teriyaki Garlic Shrimp is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Cajun Teriyaki Garlic Shrimp is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have cajun teriyaki garlic shrimp using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Cajun Teriyaki Garlic Shrimp:
  1. Take Large thawed cooked shrimp
  2. Prepare garlic powder (enough to cover shrimp)
  3. Make ready ground black pepper
  4. Make ready (McCormick) Cajun seasoning (enough to cover shrimp)
  5. Get honey
  6. Take Teriyaki marinade and sauce (Kikkoman)
  7. Make ready oil (olive or canola)
  8. Make ready Skillet
Instructions to make Cajun Teriyaki Garlic Shrimp:
  1. Heat oil in a skillet…
  2. Season shrimp with garlic, black pepper, Cajun seasoning…
  3. Saute' shrimp for about 5 minutes… add honey and Teriyaki marinade…saute' another 2 minutes…
  4. Serve hot and enjoy!!!

So that is going to wrap this up for this exceptional food cajun teriyaki garlic shrimp recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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