Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, turkey meatloaf with sage & apples. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Turkey Meatloaf with Sage & Apples is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Turkey Meatloaf with Sage & Apples is something that I’ve loved my entire life. They are fine and they look fantastic.

This meatloaf is much lower in saturated fat and calories than traditional recipes but still delicious. Transfer mixture to an extra-large bowl. Add ground turkey, eggs, salt, pepper, and panko bread crumbs and mix to combine. Enjoy these meatloaves made using turkey, apple and Progresso® bread crumbs.

To get started with this particular recipe, we must prepare a few ingredients. You can have turkey meatloaf with sage & apples using 14 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Turkey Meatloaf with Sage & Apples:

1. Prepare 2 1/2 lb ground turkey; preferably dark and white meat mix
2. Take 3/4 oz fresh sage; minced
3. Prepare 1 cup applesauce
4. Make ready 1 tart apple; grated
5. Make ready 1 red bell pepper; small dice
6. Get 1 bunch green onions; small dice
7. Take 1 leek; small dice
8. Prepare 2 shallots; minced
9. Take 1 egg
10. Make ready 2/3 cup breadcrumbs
11. Take 2 tbsp onion powder
12. Get 1 tbsp garlic powder
13. Prepare 1 tbsp crushed red pepper flakes
14. Make ready 1 salt and white pepper

I have never been a fan of Mealoaf, but I absolutely love this recipe. The second time I made it, I added a some garlic, sage, thyme and ground cayenne pepper. Into the same bowl as the breadcrumbs, add lentils, ground turkey, grated apple, egg, sage, mustard, salt, pepper and cooked onion mixture. If the meatloaf is getting too dark, cover it with aluminum foil while it bakes.

Steps to make Turkey Meatloaf with Sage & Apples:

1. Combine all ingredients together.
2. Roast at 350° for approximately one hour or until thermometer reaches 165°
3. Variations; Dried fruits, chopped figs, tarragon, parsley, mustard, rosemary, honey, bbq sauce

Into the same bowl as the breadcrumbs, add lentils, ground turkey, grated apple, egg, sage, mustard, salt, pepper and cooked onion mixture. If the meatloaf is getting too dark, cover it with aluminum foil while it bakes. This dinner table classic gets a healthy upgrade with the substitution of ground organic turkey for red meat and with the use of the spice sage. The quantities of spices are given in ranges because some people prefer a more flavorful meatloaf; in that case, use the larger quantity. When your husband tells you your meatloaf is as good as his favorite from Joan's on Third, you know you've got a winning recipe on your hands.

So that’s going to wrap this up with this exceptional food turkey meatloaf with sage & apples recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!