Hey everyone, it is John, welcome to our recipe page. Today, we’re going to prepare a special dish, spaghetti carbonara. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Spaghetti Carbonara is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Spaghetti Carbonara is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook spaghetti carbonara using 6 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Spaghetti Carbonara:

1. Make ready Pancetta (I used bacon)
2. Make ready Parmesan cheese
3. Prepare eggs
4. Get spaghetti
5. Take Butter for frying
6. Get Salt & pepper to season

Instructions to make Spaghetti Carbonara:

1. Gather ingredients
2. Cut the bacon into small pieces
3. Grate the Parmesan cheese
4. Beat the egg and add salt and pepper. Mix in the grated cheese.
5. Boil the water, add the spaghetti and cook until al dente
6. Whilst the pasta is cooking, fry the bacon in butter until crispy
7. When the pasta is cooked, drain and add to the fried bacon but keep some of the pasta water
8. Take off the heat. Quickly add the eggs and cheese mix. Using tongs lift the spaghetti to mix it in - don’t stir hard or it will scramble the egg!
9. Add some pasta water to loosen the mixture
10. Serve and add extra cheese on top

So that is going to wrap it up for this special food spaghetti carbonara recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!