Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, enchiladas - an easy mexican dish. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Enchiladas - An Easy Mexican Dish is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Enchiladas - An Easy Mexican Dish is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have enchiladas - an easy mexican dish using 12 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Enchiladas - An Easy Mexican Dish:

1. Make ready Chicken
2. Take Onion (diced)
3. Take Canned crushed tomatoes
4. Make ready Canned red kidney beans
5. Make ready ☆Cumin powder
6. Take ☆Nutmeg powder
7. Prepare leaves ☆Bay leaf
8. Take packet Tortilla
9. Prepare Pizza cheese
10. Get Pasta sauce of you choice
11. Prepare Pickled jalapeno
12. Prepare Salt and pepper

Steps to make Enchiladas - An Easy Mexican Dish:

1. Boil the chicken throughly. (Or you can microwave)
2. Fry the onion with olive oil for 3~4 minutes while boiling the chicken.
3. Turn off the heat, add the canned tomatoes and cook lightly.
4. Meanwhile, drain the red kidney beans in a sieve and rinse with water.
5. Drain the beans very well and add to the tomatoes. Add the ☆ ingredients and simmer.
6. When the beans are tender, turn off the heat. Mash with a masher.
7. When the beans are mashed well and resemble mashed potatoes, turn on the heat again and simmer for 1~2 minutes. Then the sauce is done!
8. Shred the cooked chicken when it has cooled. Shred it thinly by pulling apart along the muscle fibers. Keep it aside on a plate.
9. Put the chicken and sauce on a tortilla and wrap. Be creative how to shape the tortillas so that you can line them in a baking tray.
10. Then put tomato pasta sauce of your choice, cheese and jalapeño on top. (Don't use jalapeños for children.)
11. Preheat the oven to 400℉/200℃, bake for about 10 minutes and it's done! (I recommend baking on the upper shelf of the oven).

So that’s going to wrap it up for this special food enchiladas - an easy mexican dish recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!