Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, super easy potato salad. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Here's a fast & recipe for Potato Salad with mayo. We did this in the WroFood kitchen in Wroclaw, Poland. Easy creamy potato salad recipe with lots of tips for making it best, including the best potatoes to use and how to cook them. Small, waxy and thin-skinned potatoes are best for potato salad.

Super Easy Potato Salad is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Super Easy Potato Salad is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook super easy potato salad using 9 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Super Easy Potato Salad:

1. Take 3 medium potatoes (russet or idaho)
2. Make ready 3/4 cup mayonaise
3. Make ready 2 tbsp yellow mustard
4. Get 1 1/2 tbsp of dill pickle relish
5. Take 1 small onion
6. Make ready 1 pinch salt
7. Make ready 1 dash black pepper
8. Take 1 *** for a sweeter potato salad use Miracle Whip type salad dressing and sweet pickle relish
9. Prepare 1 **& things u can add… green olives, eggs, crumbled bacon…

From chips and dip to one-bite apps, finger foods. Reinvent your potato salad recipe with one of our super speedy ideas, ready in a flash and great for summer barbecues. This Easy Potato Salad Recipe has just a few simple ingredients, a creamy mayo-based dressing, and is loaded with tender chunks of potatoes and hard-boiled eggs. This recipe appeared first on The Recipe Critic.

Instructions to make Super Easy Potato Salad:

1. boil potatoes. water should cover potatoes +1" leave Peel on.
2. *** Idaho and russet potatoes Peel very easy if you run them under cold water as soon as they are done.
3. after potatoes are tender, drain off water and run under cold water. rinse twice.. fill pan with cold water and let sit until there cool enough to handle.(about 30 minutes)
4. Peel potatoes…. if using Idaho or russets the Peel maybe able to be removed by hand. potatoes need to be boiled whole with Peel. .. this keeps them from falling apart and gives them a better taste….
5. cut potatoes in cubes. My mother uses an old fashion potato masher and mashes into course chunks. this also give potato salad a much creameir feel.
6. add mayonnaise, mustard, onion, & relish.
7. mix well. add salt and pepper to taste.
8. *** my Dad doesn't like eggs. I've seen people add minced celery to it also …
9. *** this a very basic potato salad but my family loves it. my rule of thumb is boil one Med potato per person.
10. *** this is a basic recipe make it your own.

This Easy Potato Salad Recipe has just a few simple ingredients, a creamy mayo-based dressing, and is loaded with tender chunks of potatoes and hard-boiled eggs. This recipe appeared first on The Recipe Critic. Summer is in full force over here and we're allllll about easy! Find easy recipes for hot German potato salad, creamy bacon potato salad, and more. Quick and easy potato salad recipe with a lot of old-fashioned potato salad flavor.

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