Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, korean bulgogi. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Korean Bulgogi is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Korean Bulgogi is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have korean bulgogi using 15 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Korean Bulgogi:
- Get Steak of Choice Sliced Thin (I used Flank Steak)
- Prepare Marinade
- Take Light Soy Sauce
- Prepare Light Brown Sugar
- Take Rice Wine or Mirin
- Take Garlic Minced
- Prepare Sesame Oil
- Get Raw Honey
- Get Pear Puree
- Prepare Green Onion Chopped
- Get Gochujang (Adds Heat, Optional)
- Take Veg Oil of Choice (For Frying)
- Get Sesame Seeds Toasted
- Make ready Ginger Grated (Optional)
- Take Black Pepper
Steps to make Korean Bulgogi:
- Using a knife or meat scissors, slice or cut meat across the grain into 1/4 inch strips.
- In a Medium sized bowl, combine all Marinade ingredients. Pour Marinade and Sliced Steak into a Large Gallon sized Ziploc Bag. Get air out and seal. Put into refrigerator for at least 2 hours, up to overnight.
- Heat 1 Tbsp of Veg Oil in a Cast Iron Grill Pan to Medium-High Heat. Add Steak in one layer, with some space in between. Don't overfill pan. Cook 2-4 Minutes on each side, until charred. Repeat with rest of Steak.
- Serve over Rice, Noodles, Veggies, or in Wraps.
- You can make this recipe with other types of meat as well, such as Chicken or Pork. I've made it with Chicken Thighs and it was fabulous!
So that is going to wrap this up for this special food korean bulgogi recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
