Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, shortbread with raisins. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Shortbread with raisins is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Shortbread with raisins is something that I have loved my entire life.

In this video I show tutorial - how to cook nice and tasty shortbread cookies with raisins. It's very easy and fast recipe. You may make a dough on the eve. Raisin Shortbreads have been in my head for months, ever since I saw a recipe in Alice Waters' Chez Panisse Fruit Cookbook.

To begin with this particular recipe, we have to prepare a few components. You can have shortbread with raisins using 5 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Shortbread with raisins:

1. Make ready 1/2 cup butter
2. Prepare 1/4 cup sugar
3. Make ready 2 1/4 cup flour
4. Make ready 1/2 cup Raisins
5. Prepare 1 tbs warm water

DIRECTIONS Cover raisins with boiling water. Mix the same as you would for shortbread, and pat into patty tins. Oatmeal raisin shortbread cookies. by Jana Erwin. The crispness of an oatmeal raisin shortbread cookie covered in a cinnamon sugar glaze will be a new staple on your holiday cookie plates! shortbread fingers-with-raisins nutrition facts and nutritional information.

Steps to make Shortbread with raisins:

1. Cream the butter an sugar till it is smooth and fluffy
2. Sieve in the flour, add your raisins, mix together then put in one tbs of water to get everything to really come together.
3. When the though comes together, get the dough to be cylindrical so that when you cut it it will be round.
4. Use a cling film to wrap it and put in a fridge for an hour
5. Bring it out, cut it in circles then put in a baking pan lined with parchment paper.
6. Put in an already heated oven of 180 degrees Celsius and bake for 20mins.
7. Once it starts browning it's done.

Oatmeal raisin shortbread cookies. by Jana Erwin. The crispness of an oatmeal raisin shortbread cookie covered in a cinnamon sugar glaze will be a new staple on your holiday cookie plates! shortbread fingers-with-raisins nutrition facts and nutritional information. Salted Toffee Shortbread CookiesThe Café Sucré Farine. So gathering up some strength, I baked these shortbread bars with lots and lots of raisins. The bars turned out light and crispy and the raisins added the softness in between the crispness.

So that is going to wrap this up for this special food shortbread with raisins recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!