Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, southwestern rice bake. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

SOUTHWESTERN RICE BAKE is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. SOUTHWESTERN RICE BAKE is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook southwestern rice bake using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make SOUTHWESTERN RICE BAKE:

1. Make ready 3 cup cooked white rice
2. Get 1/2 lb Ground beef cooked and drained
3. Get 1 1/4 cup Sour cream
4. Make ready 1 cup Shredded Monterey Jack cheese, divided
5. Prepare 1 cup Shredded cheddar cheese, divided
6. Make ready 1 can 4 ounce can of chopped green chilies
7. Make ready 1/2 tsp Salt
8. Prepare 1/4 tsp Pepper

Instructions to make SOUTHWESTERN RICE BAKE:

1. In a large bowl, combine rice, beef, sour cream, 3/4 cup Monterey Jack cheese, chiles, salt and pepper.
2. Spoon into a greased one and a half quart baking dish. Sprinkle with remaining cheese.
3. Bake uncovered, at 350°F for 20 to 25 minutes or until heated through

So that’s going to wrap this up for this exceptional food southwestern rice bake recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!