Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, golden fried rice（gold rimming silver）. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Golden Fried Rice（gold rimming silver） is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Golden Fried Rice（gold rimming silver） is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have golden fried rice（gold rimming silver） using 5 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Golden Fried Rice（gold rimming silver）:

1. Prepare big bowl of cold rice(rice placed overnight is best)
2. Prepare Some sliced vegetable(bean, peas and carrot)
3. Take salt
4. Take black pepper
5. Get Some chopped green onion

Steps to make Golden Fried Rice（gold rimming silver）:

1. 1.Break eggs, separate yolks and white
2. 2. Losse cold rice avoid the rice stick together, add yolks, use disposable glove to mix rice and yolks, ensure every rice covered with yolk. Set aside 5 min
3. 3. Don't waste the white, fry it into scrambled egg
4. 4. Add shallow oil into your pan or wok,preheat it into a medium heat
5. 5. Add rice, continuously stir fry for 2 min to prevent stick pan.
6. 6 add vegetable cubes,scrambled egg White and seasoning, stir fry them for 3 min
7. 7 add chopped green onion before the finish - Tips: it must be enough oil in the pan bottom to prevent stick. The heat should be high.

So that’s going to wrap it up for this exceptional food golden fried rice（gold rimming silver） recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!