Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, maxican mix bean salad. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Maxican mix bean salad is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Maxican mix bean salad is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have maxican mix bean salad using 16 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Maxican mix bean salad:

1. Make ready blk chickpea boiled with some salt
2. Get white chickpea boiled with some salt
3. Get kidney beans boiled with some salt
4. Prepare corn canned or boiled some salt
5. Get bellpappar 1 small finely chopped in small cubes
6. Prepare onion 1 medoium finely chopped on small cubes
7. Get tomatoes 2 medium seedless cut in small cubed
8. Prepare cucumber 1 medium cut in small cubes(optional)
9. Take FOR SEASONING:
10. Make ready lemon juice of two medium lemons
11. Make ready vinegar
12. Make ready blk pappar
13. Make ready crushed red chilli 1 teaspoon or to taste
14. Take salt half teaspoon
15. Prepare parsley fresh or dried
16. Take olive oil

Steps to make Maxican mix bean salad:

1. Mix all beans in a large bowl.add bell pappar,onion,tomato and cucumber.
2. In another small bowl or cup,make seasoning,Add vinegar,salt,blk pappar,crushed red chilli,lime/lemon juice and olive oil.Mix well.
3. Add seasoning in beans,mix well.Garnish with fresh parsley or corriender.healthy full meal,rish protien vitamins and fiber.Ready to serve😋

So that is going to wrap this up with this special food maxican mix bean salad recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!