Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, basil garlic buttered orzo with parmesan cheese. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Basil Garlic Buttered Orzo with Parmesan Cheese is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Basil Garlic Buttered Orzo with Parmesan Cheese is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook basil garlic buttered orzo with parmesan cheese using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Basil Garlic Buttered Orzo with Parmesan Cheese:
- Prepare water
- Take Orzo
- Prepare salt- for the water
- Get butter
- Prepare garlic- finely chopped (If you love garlic add more:)
- Get each basil leaves- no stems – cut last minute lightly chopped
- Make ready Parmesan cheese gated
Instructions to make Basil Garlic Buttered Orzo with Parmesan Cheese:
- Cook orzo per the box directions.
- Rinse the cooked orzo off with cold water to stop the cooking, then strain and place in bowl.
- In a sauté pan melt the butter and sauté the finely chopped garlic for 1 minute or until lightly golden.
- Add the orzo to reheat. Over a medium heat for about 2 minutes or until hot.
- Season with salt pepper and to taste.
- Take off the heat add the chopped basil leaves and sprinkle and toss together the cheese to finish.
- Serve ASAP ; )
So that is going to wrap this up with this special food basil garlic buttered orzo with parmesan cheese recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
