Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a special dish, potato with spinach and cheese. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Learn how to make Scalloped Potatoes With Spinach And Cheese. Adding spinach to these scalloped potatoes creates a hearty texture and earthy flavor that elevates this potato side dish incredibly tasty new. Hello, ladies and gentlemen, welcome everyone happy days Oven spinach baking recipe I make a delicious and healthy meal with spinach in the middle portion. This quiche is a filling meal, studded with soft potatoes and tart goat cheese that will keep you satisfied but won't have you retiring to the couch to recover.

Potato with spinach and cheese is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Potato with spinach and cheese is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have potato with spinach and cheese using 17 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Potato with spinach and cheese:

1. Get 3 carrots
2. Prepare 6 small potatoes
3. Prepare Mozzarella cheese
4. Make ready Olive oil
5. Take For the sauce
6. Get 1 teaspoon butter
7. Make ready Fresh spinach
8. Take 2 chopped garlic cloves
9. Make ready 1 cup milk
10. Take Half cup creme fresh
11. Prepare 1 tsp flour mixed with a cup of water
12. Take 1 vegetable stock
13. Prepare 1 tablespoon cream cheese (I used low fat philadelphia cheese)
14. Get Pinch Italian herbs mix
15. Take Pinch onion salt
16. Make ready Pinch white and black pepper
17. Get Salt

Add cheese and reserved spinach and stir until cheese melts. Thin with more milk, if desired. Season to taste with salt and pepper. A tasty frittata made with potatoes, spinach, garlic, green onions, and cheese.

Instructions to make Potato with spinach and cheese:

1. Cut the potatoes and carrots, put them in a baking tray with a little olive oil drizzled on top and then put them in the oven at 100c while you prepare the sauce
2. Melt the butter in a pot and then add the chopped spinach
3. After almost 5 minutes, add the chopped garlic to the spinach then mix for about 5 more minutes
4. When the spinach is dry and cooked, add the milk and creme fresh then mix for 2 minutes
5. Mix the spices in
6. Add the cup of flour with water and keep mixing very well
7. When you get a creamy mixture (not too thick, not too liquidy) add the cream cheese and mix for 3 minutes
8. When the sauce is ready, take the potato tray out of the oven, sprinkle some mozzarella cheese on it then add the sauce
9. Put the tray back into the oven at 180c for around 20 minutes
10. Remove the tray and sprinkle more cheese on top then put it back in for 5 minutes until you get a gold colour on top. Use the grill to help finish it off if you need to
11. You will love it 😍
12. 🙋‍♀️🙋‍♀️I didn’t use all the sauce for this quantity

Season to taste with salt and pepper. A tasty frittata made with potatoes, spinach, garlic, green onions, and cheese. In a medium bowl, beat together eggs and milk. Pour into the skillet over the vegetables. Roast chicken loves mashed potatoes and with some iron boosting spinach and stringy melted cheese it's all you need to make the family happy.

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