Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, how to make easy oliv'e 👌. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

How to make Easy Oliv'e 👌 is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. How to make Easy Oliv'e 👌 is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook how to make easy oliv'e 👌 using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make How to make Easy Oliv'e 👌:

1. Make ready 3 medium potatoes
2. Make ready 1 large carrot
3. Make ready 3 large eggs
4. Get 3-4 small pickled cucumbers
5. Make ready 1 Small of can green peas
6. Take Cilantro, dill, green onions
7. Get 2 tbsp Sour cream or mayonnaise

Steps to make How to make Easy Oliv'e 👌:

1. Put all the ingredients to boil and turn the heat off when everything is cooked. Discard the shell from eggs. I also like to peel the carrots before they go into cooking. Potatoes, on the other hand, I wash thoroughly and leave the skin intact for cooking. I peel the skin off after the potatoes are cooked. Leaving the skin on keeps the potatoes in one piece, even when slightly overcooked and potatoes actually taste much better when cooked with skin.
2. Dice all the ingredients. I dice the carrots a little smaller than I would potatoes. Put all the ingredients in a large bowl.
3. Dice eggs as big as you would potatoes. You need to feel the taste of eggs in this salad.
4. Add 2 Tbps mayo, salt and pepper as you wish and slowly mix the salad

So that is going to wrap it up with this exceptional food how to make easy oliv'e 👌 recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!