Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, turmeric chicken. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Turmeric chicken is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Turmeric chicken is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook turmeric chicken using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Turmeric chicken:

1. Take 150 g chicken
2. Get As many spring onions as you like - sliced
3. Take Ginger (either fresh, dried or puree) - tea spoon roughly
4. Get Frozen peas - as much as you like
5. Make ready Turmeric - tea spoon roughly
6. Make ready spoon Schwartz madras powder - desert
7. Take Coconut oil for cooking

Instructions to make Turmeric chicken:

1. Boil your rice for about 12 - 15 minutes
2. Slice your chicken into thin strips ans fry in coconut oil until its cooked, maybe 6 to 8 minutes
3. Add the ginger, turmeric, madras powder, salt and pepper and cook for another couple of minutes
4. Add spring onions, peas ans any other veg you want and fry for another 2-3 minutes
5. Drain rice and add to your chicken and spring onions, if it's too dry just add a wee bit of the water you cooked your rice in

So that’s going to wrap it up with this special food turmeric chicken recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!