Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, glazed walnut raisin cake. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Glazed walnut raisin Cake is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Glazed walnut raisin Cake is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have glazed walnut raisin cake using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Glazed walnut raisin Cake:

1. Take 3 eggs
2. Get 2 cups flour
3. Get 1/2 cup wheat pastry flour
4. Prepare 2 teaspoon baking powder
5. Get 1 cup milk
6. Make ready 2 1/2 ounces vegetable oil
7. Make ready 1 cup walnuts
8. Take 1 cup dry raisins
9. Take 1 cup sugar
10. Make ready Marmalade to glazed the cake

Instructions to make Glazed walnut raisin Cake:

1. Since you have raisins we will use only one cup of sugar, 200 gram, mix sugar and eggs in a bowl, add all the ingredients starting from wet to dry, except flour, set oven for 375°F/190°C
2. Then add flour mixture slowly, you will have very moisture batter, pour on greased pan, I used 2 small loaf pans
3. Bake until center of the cake raised and cooked.
4. Use a knife, insert center of cake, if is still wet, cook more.
5. Use marmalade to glaze the cake with a brush while still hot.

So that’s going to wrap this up with this exceptional food glazed walnut raisin cake recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!