Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, garlic parmesan crusty potatoes. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Garlic Parmesan crusty potatoes is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Garlic Parmesan crusty potatoes is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have garlic parmesan crusty potatoes using 7 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Garlic Parmesan crusty potatoes:

1. Take Little potatoes 2-3 lbs (enough to cover tray)
2. Make ready olive oil
3. Prepare Salt & pepper to taste (don’t skimp on salt- potatoes need a lot of salt)
4. Take Garlic powder
5. Make ready garlic minced
6. Take Parmesan cheese
7. Take adobo seasoning (has salt in it)

Instructions to make Garlic Parmesan crusty potatoes:

1. Preheat over to 425 °. Cover potion oil and seasoning. Mix around and add Parmesan and a little more salt after mixing around
2. Cook potatoes for 45-50 min. Shake tray around mid way to get everything crispy

So that’s going to wrap this up for this special food garlic parmesan crusty potatoes recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!