Recipe of Homemade Truffle Parmesan Sweet Potato Fries

Truffle Parmesan Sweet Potato Fries
Truffle Parmesan Sweet Potato Fries

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, truffle parmesan sweet potato fries. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Truffle Parmesan Sweet Potato Fries is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Truffle Parmesan Sweet Potato Fries is something which I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have truffle parmesan sweet potato fries using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Truffle Parmesan Sweet Potato Fries:
  1. Take sweet potatoes cut into fries (Japanese sweet potatoes work best but normal are fine)
  2. Make ready olive oil
  3. Get truffle oil
  4. Prepare Salt
  5. Take Fresh ground pepper
  6. Get grated Parmesan cheese
Steps to make Truffle Parmesan Sweet Potato Fries:
  1. Preheat oven to 425 degrees F and line a baking sheet with tin foil
  2. Toss potatoes with olive oil salt and pepper. DO NOT add truffle oil at this time
  3. Place potatoes on tray and bake until golden brown and crispy (about 20-30 min)
  4. Place potatoes in large bowl and drizzle truffle oil, grated cheese and additional salt and pepper (if needed)
  5. Note: balsamic glaze and garlic aioli serve as great dipping sauces. Ketchup is not ideal :)

So that is going to wrap this up with this exceptional food truffle parmesan sweet potato fries recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

close