Steps to Make Homemade Glazed Cinnamon Raisin Biscuits

Glazed Cinnamon Raisin Biscuits
Glazed Cinnamon Raisin Biscuits

Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, glazed cinnamon raisin biscuits. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Glazed Cinnamon Raisin Biscuits is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Glazed Cinnamon Raisin Biscuits is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook glazed cinnamon raisin biscuits using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Glazed Cinnamon Raisin Biscuits:
  1. Make ready baking mix, I used bisquick
  2. Prepare sour cream
  3. Get sprite, 7up or any clear soda
  4. Get golden raisins
  5. Get Cinnamon to taste
  6. Take butter
Steps to make Glazed Cinnamon Raisin Biscuits:
  1. Preheat oven to 375°F. Melt butter in a 9x13 pan.
  2. Mix baking mix, sour cream, soda, cinnamon, and raisins.
  3. Drop biscuits Into butter in pan and bake for 20-30 minutes or til done.
  4. To make the glaze it's 1 cup powdered sugar and 2 tablespoons milk or cream. I used cream. Drizzle over hot biscuits.

So that’s going to wrap this up with this special food glazed cinnamon raisin biscuits recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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