Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, my bacon black pudding & fried egg muffin. 😘. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
My Bacon Black Pudding & fried Egg Muffin. 😘 is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. My Bacon Black Pudding & fried Egg Muffin. 😘 is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook my bacon black pudding & fried egg muffin. 😘 using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make My Bacon Black Pudding & fried Egg Muffin. 😘:
- Prepare 1 Toasted muffin cut in half
- Prepare 1 Rasher Bacon
- Prepare 1 Cheese Slice
- Prepare 1 slice Black pudding
- Take 1 Fried Egg
- Take 1 little Holladaise Sauce
Instructions to make My Bacon Black Pudding & fried Egg Muffin. 😘:
- Bacon and Black pudding start to cook under a grill. Cook until Done.
- Next toast the muffins then add a little oil to the pan to fry the egg sunny side up cook on low to ensure the yolk is soft but the white of the egg is also cooked.
- Butter the the muffins add the bottom muffin to the serving plate. Add the bacon folded in half. Next add the black pudding slice on top of the bacon.
- Then the cheese slice on top of black pudding. Next the fried egg then finish with the hollandaise sauce and add the top muffin.
- Serve while hot
So that is going to wrap it up for this exceptional food my bacon black pudding & fried egg muffin. 😘 recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
