Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, creamy, beefy, cheesy potato casserole. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Enjoy potatoes with cream and cheese, seasoned with a pinch of nutmeg powder. Creamy potato mash casserole tastes well with baguette or a steak. This Cheesy Ground Beef and Potato Casserole recipe is easy, comforting and easy on the budget. Using hamburger / ground beef, lots of potatoes, vegetables and a creamy cheesy sauce makes this casserole really good.

Creamy, Beefy, Cheesy Potato Casserole is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Creamy, Beefy, Cheesy Potato Casserole is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook creamy, beefy, cheesy potato casserole using 15 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Creamy, Beefy, Cheesy Potato Casserole:

1. Take 1 lb mini potatoes (i used red and yellow)
2. Prepare 1 lb ground beef
3. Prepare 1 can cheddar cheese soup
4. Prepare 1/2 cup sour cream
5. Prepare 1/2 cup milk
6. Prepare 1 yellow zucchini, sliced medium-thick
7. Get 1 green zucchini, sliced medium-thick
8. Get 4 garlic cloves, minced
9. Get 1 small onion, diced
10. Get 1 tsp dried basil
11. Make ready 1 tsp lemon pepper seasoning
12. Make ready 1 tsp thyme
13. Prepare 3/4 cup mozzarella cheese
14. Make ready 1/4 cup shredded parmesan cheese
15. Get 1/2 cup crushed gold fish crackers

This comfort food features slices of potatoes, ham and cheese in a creamy sauce with a golden au gratin crust on top. Creamy and Cheesy Potato Casserole (Gluten-Free)The Heritage Cook. Cheesy Potato Casserole Loaf With Scalloped Potatoes, Ground Beef, Tomatoes & SpinachScrumdiddlyumptious. This casserole is meat and potatoes meets taco night.

Steps to make Creamy, Beefy, Cheesy Potato Casserole:

1. Preheat oven to 375°F.
2. Cut your mini potatoes in half, sprinkle with olive oil and season with lemon pepper seasoning. Place them in an oven proof dish (large enough to then hold the rest of the ingredients later) bake in oven for about 25 min until they are ALMOST done. (Fork tender but still a little hard) then set aside until the rest of the ingredients are ready
3. While those potatoes are baking, in a pan brown off your ground beef, drain. Then add your onions and garlic and cook until onions are translucent.
4. Add the can of cheddar cheese soup, your sour cream and the milk. Stir until everything is combined.
5. Add the rest of your seasonings, stir and remove from heat.
6. Add your sliced zucchini to the mixture and stir. Then pour all this mixture over the potatoes
7. Mix everything gently being careful not to mush your potatoes
8. Top with shredded cheese and top that with the 1/2 cup crushed gold fish crackers.
9. Place back in oven until everything is cooked through and melted (about another 25-30min)
10. Note: if you like your zucchini less firm and more cooked, add this to your beef mixture sooner and let it bubble on the stove top for about 10min

Cheesy Potato Casserole Loaf With Scalloped Potatoes, Ground Beef, Tomatoes & SpinachScrumdiddlyumptious. This casserole is meat and potatoes meets taco night. This Beefy Cheesy Taco Soup (Crock Pot) is super simple to throw together for a yummy family dinner You might try cream of chicken soup. It won't be as cheesy but it will still have flavor and liquidity to. Reviews for: Photos of Cheesy Potato Casserole.

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