Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, garlic chives mochi. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Garlic Chives Mochi is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Garlic Chives Mochi is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have garlic chives mochi using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Garlic Chives Mochi:
- Prepare 110 g Glutinous Rice Flour
- Get 1/2 cup (125 ml) Warm Water
- Get 1/4 teaspoon Salt
- Make ready 1 teaspoon Sesame Oil
- Prepare 1/2 bunch Garlic Chives *about 60g, cut into 1cm pieces
- Take Potato Starch Flour to prevent Mochi to stick to hands
Steps to make Garlic Chives Mochi:
- Mix Glutinous Rice Flour, Warn Water, Salt and Sesame Oil in a heat-proof bowl until smooth. Add Garlic Chives and mix to combined.
- Cover the bowl with a plate, heat in the microwave for 1 minute, stir well with a wet spatular, and heat 1 more minutes or until the mixture is cooked through. When the colour becomes slightly transparent (not white), it is cooked. - *Note: Cooking time depends on your microwave. I cooked at 1100W power.
- *Important: As the mixture is very sticky, wet the spatular with warm water frequently and sprinkle some warm water over the mixture as you stir.
- Spread Potato Starch Flour on a plate, using a wet spatular, take the thick and sticky ‘Mochi’ mixture onto the plate. Sprinkle extra Potato Starch Flour over the ‘Mochi’ as well. Set aside, because it is still too hot to handle.
- When Mochi is slightly cooled, divide into small pieces, and remove excess Starch.
- Enjoy with your favourite sauce. Today I enjoyed with a sauce made with Ponzu & Toban Djan (Chilli Bean Sauce). - (see recipe)
So that is going to wrap it up with this exceptional food garlic chives mochi recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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