Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, moist and rich ma lai gao steamed bread. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Moist and Rich Ma Lai Gao Steamed Bread is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Moist and Rich Ma Lai Gao Steamed Bread is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have moist and rich ma lai gao steamed bread using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Moist and Rich Ma Lai Gao Steamed Bread:

1. Take 1 bag Pancake mix
2. Prepare 50 ml Olive oil (or vegetable oil)
3. Get 50 ml Milk
4. Prepare 2 Eggs
5. Make ready 5 tbsp Brown cane sugar
6. Prepare 1 tsp Soy sauce

Instructions to make Moist and Rich Ma Lai Gao Steamed Bread:

1. Combine all the ingredients in a bowl and mix together. Break up the brown sugar real well and remove hard clumps.
2. Fill aluminum cups 2/3 full with the batter.
3. Put the aluminium cups into a frying pan and add some water. Cover with a lid and steam over high heat for 5 minutes. Then, turn the heat to medium and continue steaming for 5-10 minutes.
4. When a skewer or toothpick inserted in the cake comes out clean, it is done.

So that’s going to wrap this up with this exceptional food moist and rich ma lai gao steamed bread recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!