Recipe of Homemade Creamy Corn

Creamy Corn
Creamy Corn

Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, creamy corn. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Creamy Corn is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Creamy Corn is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook creamy corn using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Creamy Corn:
  1. Take 20 oz corn kernels
  2. Prepare 1 cup heavy cream
  3. Prepare 2 tbsp sugar
  4. Get 2 tbsp butter
  5. Prepare 1 cup whole milk
  6. Make ready 1 tbsp cornstarch dissolved in cold water.
  7. Take 1/4 cup grated parmesan cheese
Steps to make Creamy Corn:
  1. In skillet combine cream, sugar, butter, milk and cheese.
  2. When it comes to boil, lower heat and add in cornstarch dissolved in cold water and stir.
  3. After sauce has thickened add in corn kernels. Cook till corn is coked through. Add salt and pepper to taste.

So that is going to wrap this up with this special food creamy corn recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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