Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, vegetarian stir fry!. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Vegetarian Stir Fry! is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Vegetarian Stir Fry! is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have vegetarian stir fry! using 13 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Vegetarian Stir Fry!:

1. Take Quorn pieces (as many as you'd like)
2. Take Long Grain Rice
3. Get Garlic
4. Make ready Ground Ginger
5. Get Mustard powder
6. Make ready Bok Choy
7. Get Baby Corn
8. Make ready Light Soy Sauce
9. Get Beansprouts
10. Prepare Spinach
11. Get Honey
12. Take Salt and Ground Black Pepper (to taste)
13. Prepare Coriander and Cayenne Chilli Powder (to taste)

Steps to make Vegetarian Stir Fry!:

1. Steam or boil rice
2. Add soy sauce and garlic to hot wok, stir fry and add salt and pepper
3. Add crushed ginger to wok
4. Add quorn pieces and half a cup of hot water
5. Leave to simmer for 10 minutes
6. Add honey and mustard powder
7. Add all veg and leave to simmer for further 5 minutes on low heat
8. Drain rice and plate
9. Plate the contents on top of rice
10. Add soy sauce and coriander to taste

So that’s going to wrap this up with this special food vegetarian stir fry! recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!