Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, vegetarian stir fry!. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Vegetarian Stir Fry! is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Vegetarian Stir Fry! is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook vegetarian stir fry! using 13 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Vegetarian Stir Fry!:

1. Make ready Quorn pieces (as many as you'd like)
2. Get Long Grain Rice
3. Prepare Garlic
4. Get Ground Ginger
5. Take Mustard powder
6. Get Bok Choy
7. Get Baby Corn
8. Make ready Light Soy Sauce
9. Take Beansprouts
10. Get Spinach
11. Get Honey
12. Take Salt and Ground Black Pepper (to taste)
13. Take Coriander and Cayenne Chilli Powder (to taste)

Steps to make Vegetarian Stir Fry!:

1. Steam or boil rice
2. Add soy sauce and garlic to hot wok, stir fry and add salt and pepper
3. Add crushed ginger to wok
4. Add quorn pieces and half a cup of hot water
5. Leave to simmer for 10 minutes
6. Add honey and mustard powder
7. Add all veg and leave to simmer for further 5 minutes on low heat
8. Drain rice and plate
9. Plate the contents on top of rice
10. Add soy sauce and coriander to taste

So that is going to wrap it up for this exceptional food vegetarian stir fry! recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!