Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, mexican spicy churros. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Mexican spicy churros is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Mexican spicy churros is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook mexican spicy churros using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Mexican spicy churros:

1. Take 150 gram plain flour
2. Take 210 ml boiling water
3. Get 50 gram butter
4. Take 1 tablespoon oregano
5. Take 1 teaspoon chilli flakes
6. Make ready 1/2 tsp turmeric
7. Make ready 1 teaspoon ginger chilli paste
8. Take to taste Salt
9. Prepare Garnishing :- Parmesan cheese
10. Take Chilli flakes
11. Make ready Oil to fry

Steps to make Mexican spicy churros:

1. In a pan boil the water and butter until the butter melts. Add oregano, chilli flakes, ginger chilli paste and salt. Turn off the gas and add the flour to the water and mix well. Ensuring no lumps are formed.
2. Heat oil on medium heat and place the dough in the piping bag with a nozzle or the murruku machine. Once the oil is heated start piping the churros in length ways about 2 1/2 inches and deep fry until golden brown.
3. Remove and sprinkle with parmesan cheese and chilli flakes. Enjoy with cheese sauce or any of your favourite sauce.

So that’s going to wrap this up for this special food mexican spicy churros recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!