Easiest Way to Prepare Ultimate Parmesan Mayo Crusted Chicken

Parmesan Mayo Crusted Chicken
Parmesan Mayo Crusted Chicken

Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, parmesan mayo crusted chicken. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Parmesan Mayo Crusted Chicken is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Parmesan Mayo Crusted Chicken is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook parmesan mayo crusted chicken using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Parmesan Mayo Crusted Chicken:
  1. Prepare 4 Boneless Skinless Chicken Breasts
  2. Make ready 1 Cup Mayonnaise
  3. Prepare 3/4 Cup Freshly Grated Parmesan Cheese
  4. Get 2 Cloves Garlic, Minced
  5. Get 2 Teaspoons Seasoned Salt
  6. Prepare 2 Teaspoons Italian Seasoning
  7. Make ready 1 Teaspoon Garlic Powder
  8. Prepare Pinch Cayenne Pepper
  9. Make ready Few Cracks of Black Pepper
  10. Take 1/2 Cup Breadcrumbs
Steps to make Parmesan Mayo Crusted Chicken:
  1. Preheat oven to 400 degrees and line a baking dish with tin foil.
  2. In a medium bowl mix together mayo, parmesan, minced garlic, spices, salt and pepper.
  3. Dip the chicken breasts in the mayo mixture coating every surface. Place into baking dish.
  4. Lightly top each chicken breast with bread crumbs. Be sure not to use too much. Using too much may cause the breadcrumbs to burn or go soggy.
  5. Bake for 30-45 minutes or until the internal temperature reads 165 degrees.
  6. Enjoy!

So that’s going to wrap this up with this special food parmesan mayo crusted chicken recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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