Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to make a special dish, stir-fried pork mince & cabbage with spicy miso sauce. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Stir-fried Pork Mince & Cabbage with Spicy Miso Sauce is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Stir-fried Pork Mince & Cabbage with Spicy Miso Sauce is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have stir-fried pork mince & cabbage with spicy miso sauce using 16 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Stir-fried Pork Mince & Cabbage with Spicy Miso Sauce:

1. Take 1/2 Cabbage *about 500g
2. Get 500 g Pork Mince
3. Get 1 small piece Ginger *grated or finely chopped
4. Prepare 1 tablespoon Oil
5. Prepare 1 teaspoon Potato Starch Flour *mixed with 2 teaspoons Water
6. Get Toasted Sesame Seeds
7. Get 1 Spring Onion *finely chopped
8. Make ready Shichimi (Japanese Chilli Spice Mix) *optional
9. Make ready <Sauce>
10. Get 3 tablespoons Miso *add extra 1 tablespoon if required
11. Take 1 tablespoon Soy Sauce
12. Take 2 tablespoons Sake (Rice Wine) OR Water
13. Make ready 2 tablespoons Mirin
14. Prepare 2 tablespoons Sugar
15. Prepare 1 teaspoon Sesame Oil *for flavour, optional
16. Make ready 1 tablespoon Toban Djan (Chili Bean Sauce)

Steps to make Stir-fried Pork Mince & Cabbage with Spicy Miso Sauce:

1. Make sauce by mixing all the sauce ingredients in a bowl. Taste the sauce and add extra Miso or Soy Sauce if required, depending on the saltiness of Miso you use.
2. Cut Cabbage leaves into 3cm pieces.
3. Heat Oil in a large frying pan of wok over the high heat, cook Pork Mince and Ginger. When Pork changed colour, add Cabbage and cook, stirring, until Cabbage is softened.
4. Add the sauce and mix to combine. Slightly lower the heat and keep cooking for 1-2 minutes, and there should be quite a bit of liquid in the pan. Add the starch mixture to the liquid and mix well until thickens.
5. Sprinkle some Toasted Sesame Seeds, Spring Onion and/or Shichimi (Japanese Chilli Spice Mix), and enjoy with freshly cooked rice.

So that’s going to wrap this up with this special food stir-fried pork mince & cabbage with spicy miso sauce recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!