Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, tasty and healthy chicken curry japanese style. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Delicious Japanese chicken curry recipe for a quick weeknight dinner. The Japanese curry is a popular dish outside of Japan as well, especially in Asian countries. Chicken katsu curry is a real treat of a meal usually saved for cheat day. Chicken katsu curry recipe - sorted.

Tasty and healthy chicken curry Japanese style is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Tasty and healthy chicken curry Japanese style is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook tasty and healthy chicken curry japanese style using 17 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Tasty and healthy chicken curry Japanese style:

1. Prepare 3 tbsp curry powder
2. Make ready 1 tbsp ground turmeric
3. Make ready 1 tbsp ground cumin
4. Take 1 tbsp ground Garam masara
5. Take 1 tbsp ground chicken masara
6. Prepare 2 cube chicken stock
7. Make ready 1 tsp black pepper
8. Get 1/2 salt and sugar
9. Get 2 pc ginger and garlic
10. Get 300 g chicken breast
11. Get 30 g flour
12. Make ready 5 pc onion
13. Get 1 pc carrot
14. Get 5 pc potato
15. Prepare 2 pc tomato
16. Take 150 g milk
17. Take 150 g water

Chicken Curry is a very delicious dish that can be found at many restaurants in Japan. I tasted my first Japanese style curry as a graduate student at Columbia University. I chose to try onions as the more contemporary thickener for this Instant Pot Japanese Curry Chicken since the entire cooking process from sauteeing the onions to cooking the curry could be done in the Instant Pot. This homemade Japanese chicken curry recipe is a healthy, gluten-free take on the classic Golden Curry and is absolutely delicious and hearty.

Instructions to make Tasty and healthy chicken curry Japanese style:

1. Cut potato, carrot to 2 cm cube and slice onion and cook them for 10 minutes
2. Cut chicken breast in to 3 cm cube and cook with smashed ginger and garlic for 5 minutes
3. Add cooked vegetables into chciken and put water and boil them for 10 minutes
4. Brenda tomato and add branded tomato, milk, flour and all spices
5. Cook at low heat for 20-30 minutes and done!

I chose to try onions as the more contemporary thickener for this Instant Pot Japanese Curry Chicken since the entire cooking process from sauteeing the onions to cooking the curry could be done in the Instant Pot. This homemade Japanese chicken curry recipe is a healthy, gluten-free take on the classic Golden Curry and is absolutely delicious and hearty. The curry sauce is created with cleaner ingredients and extra veggies are added for more nutrients. Easy Japanese chicken curry rice recipe. Japanese curry is sweet, savory and delicious.

So that’s going to wrap this up with this exceptional food tasty and healthy chicken curry japanese style recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!