Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, zarda with baby gulab jamuns. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Zarda with baby gulab jamuns is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Zarda with baby gulab jamuns is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook zarda with baby gulab jamuns using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Zarda with baby gulab jamuns:

1. Prepare basmati rice long grain
2. Get sugar
3. Make ready jharna ghee
4. Make ready cloves
5. Make ready green cardamom
6. Prepare milk
7. Take raisins
8. Take chopped cashewnuts
9. Make ready chopped almonds
10. Take chhohara/dried dates
11. Prepare morabba
12. Prepare mawa
13. Get baby gulab jamuns

Instructions to make Zarda with baby gulab jamuns:

1. Wash and soak rice for 1 hr… bring water to boil in a pot and add the soaked rice to it… cook till it is 70% done… drain excess water. Keep aside.
2. In a separate pot.. Heat ghee and add cloves and green cardamom to it… then add sugar and milk…. stir till the sugar is dissolved completely… then add the cooked rice and mix well… then add the dry fruits and mix till everything is combined well… cover lid… place the pot on a tawa and reduce the flame to slow… let it cook on slow flame/give dum to the zarda for 10 mins. Switch off the flame.
3. Let the zarda cool..use back of the spoon to over turn the zarda so that u don't get any lumps in the rice..then add the crushed mawa to it (note: use fresh mawa) mix with the back of the spoon…
4. Garnish with the baby gulab jamuns and serve… do not refrigerate..even if u refrigerate then before serving heat in a microwave for 30 secs.

So that’s going to wrap it up with this exceptional food zarda with baby gulab jamuns recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!