Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, spicy bombay aloo (potato). One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Spicy Bombay Aloo (Potato) is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Spicy Bombay Aloo (Potato) is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook spicy bombay aloo (potato) using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Bombay Aloo (Potato):
- Prepare 5-6 Potatoes Medium size potatoes, 2 to 4 Green Chillies
- Prepare 2-4 Table Spoon Oil
- Prepare 2 Tomatos
- Prepare 2 Medium Size Onions
- Take 1 tea spoon Cumin Seeds
- Prepare 1 inch Zinger
- Prepare 2-3 Garlic Cloves
- Get 2 Medium Size onions 🧅
- Prepare 1 Black & 2 Green Cardamom
- Prepare 1 tea soon each chilli, coriander, cumins powder and dried fenugreek leaves
- Make ready 2 cloves
Instructions to make Spicy Bombay Aloo (Potato):
- Cut onions, tomatoes, Green Chillies, Potatoes, and Zinger & Garlic.
- Make paste of tomatos and keep it aside
- Heat oil, once oil is hot add cumin seeds, finely chopped onions and continue to fry until onions turn to slightly brown
- In this step add 1 Black cardamom, 2 green cardamom, 2 cloves, 1 teaspoon each Red Chilli, Cumin, Coriander powder & dried fenugreek leaves and Continue to stir for 3 to 5 min in medium heat
- In this step add tomato paste, mix for 5min, then add 1 cup hot of water wait for 2 to 3 min
- Add potatoes and mix well, cover it by lid for 8 to 10 (until potatoes turns soft as you like). Garnish with Coriander leaves, serve hot enjoy with roti, patarta, chapati or naan
So that’s going to wrap it up with this exceptional food spicy bombay aloo (potato) recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


