Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, arrabiatta pasta(vegan pasta). It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Arrabiatta pasta(Vegan Pasta) is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Arrabiatta pasta(Vegan Pasta) is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook arrabiatta pasta(vegan pasta) using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Arrabiatta pasta(Vegan Pasta):

1. Get 2 Cup pasta of your choice (vegan or gluten-free)
2. Get 1 tbsp Oil
3. Get 1 tbsp Garlic
4. Make ready 1 cup Onions
5. Prepare 1 tbsp basil
6. Make ready 1 tbsp spicy italian herb mix
7. Take 1 cup Tomato sauce
8. Make ready 4-5 cherry Tomatoes
9. Prepare 1 Cup Water
10. Prepare 1 teaspoon Sabji Masala

Instructions to make Arrabiatta pasta(Vegan Pasta):

1. Heat oil in a pan. Add oil, garlic, and onion. Cook until onions are translucent and garlic is fragrant for a couple minutes.
2. Add diced tomatoes tomato sauce, basil and spicy Italian herb mix. Add in the pasta and water. Stir to combine and make sure pasta is submerged in liquid.
3. Cook for for 5-8 minutes. Cover it with lid.
4. Keep Stirring if required. Once done Switch off the heat.
5. Serve with dip or sauce of your choice.

So that is going to wrap this up with this special food arrabiatta pasta(vegan pasta) recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!