Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, whole wheat carrot loaf(eggless). One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Whole wheat carrot loaf(Eggless) is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Whole wheat carrot loaf(Eggless) is something that I’ve loved my entire life.

Healthy, delicious, quick Eggless Whole Wheat Carrot Walnut Cake recipe with simple video recipe! Serve this with coffee or tea, it is light and spongy! I baked a really delicious Eggless Whole Wheat Carrot Walnut Cake today and I got so excited that I had to share the recipe immediately! Decadent and delicious easy carrot cake made without eggs.

To get started with this recipe, we must prepare a few ingredients. You can cook whole wheat carrot loaf(eggless) using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Whole wheat carrot loaf(Eggless):

1. Prepare 2 cups whole wheat flour
2. Take 1 cup Grated carrot
3. Make ready 1 cup curd
4. Get 1 cup powdered sugar
5. Get 1/2 cup oil
6. Make ready 2/3 cup milk
7. Get 2 tsp baking powder
8. Prepare 1 tsp baking soda

I'm usually not an eggless cake person, but this time, I've gotta. I love whole wheat bakes and was on the look out for whole wheat carrot muffins recipe and this one was apt. I tried it with cane sugar,though the muffins didn't puff up and was dense,we love the texture very much. Mittu didn't complain so it was a win win for me 🙂 I am sure am going to try such healthy.

Instructions to make Whole wheat carrot loaf(Eggless):

1. Sieve together wheat flour, baking powder, baking soda at 2-3 times. Keep it aside.
2. Mix oil + curd + milk +wall sugar well.
3. Then dry mixture to wet mixture. Add carrot. Mix everything well just until combined. Don't over mix.
4. Pour the mixture to the greased loaf tin.tape it.
5. Bake for 30 -35 mins on preheated oven at 180 degree.

I tried it with cane sugar,though the muffins didn't puff up and was dense,we love the texture very much. Mittu didn't complain so it was a win win for me 🙂 I am sure am going to try such healthy. Wholewheat carrot cake. "We make a living by what we get, but we make a life by what we give."- Winston Churchill. My very first whole wheat cake ! If you have visited my space before , you might have noticed that healthy baking is not my forte.

So that’s going to wrap this up for this exceptional food whole wheat carrot loaf(eggless) recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!