Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, santa fe stuffed peppers. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Santa Fe Stuffed Peppers is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Santa Fe Stuffed Peppers is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have santa fe stuffed peppers using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Santa Fe Stuffed Peppers:

1. Get ground turkey
2. Take onion, chopped
3. Get garlic, minced
4. Make ready red beans with chili seasoning, drained
5. Make ready salsa-style fire roasted tomatoes
6. Take Simple Truth Organic Red quinoa and brown rice (frozen)
7. Get chili powder
8. Prepare ground cumin
9. Take mild taco sauce
10. Make ready salt and pepper
11. Take pepperjack cheese, shredded, divided
12. Make ready red, yellow or orange peppers

Steps to make Santa Fe Stuffed Peppers:

1. Prep peppers by cutting off top and removing stems, seeds and membranes. Boil water and submerge peppers for 3 minutes. Set aside. Preheat oven to 350.
2. Brown turkey, onion and garlic. Add beans, tomatoes and rice/quinoa mix, taco sauce and spices and stir together thoroughly. Let simmer 7-10 minutes then stir in half the cheese.
3. Place peppers in 2 qt baking dish and stuff with meat mixture. Top with remaining cheese and taco sauce. Bake 15 minutes til cheese is browned and bubbly.

So that is going to wrap this up for this exceptional food santa fe stuffed peppers recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!