Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, air-fry cod (thick fillet). It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Air-fry Cod (Thick Fillet) is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Air-fry Cod (Thick Fillet) is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have air-fry cod (thick fillet) using 7 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Air-fry Cod (Thick Fillet):

1. Make ready 1/4 cup Cracker Meal, Seafood Fry Mix
2. Take To taste Salt
3. Make ready To taste Pepper
4. Take Milk
5. Get As needed Frozen veggies
6. Make ready 1 frozen cod fillet
7. Take As needed Cooking spray

Steps to make Air-fry Cod (Thick Fillet):

1. Thaw cod fillet.
2. Soak cod in milk for 30 mins.
3. Remove cod from milk and let excess milk drip off.
4. Sprinkle salt and pepper on both sides of cod. Coat cod in cracker meal.
5. Spray air fryer basket with cooking spray to prevent sticking.
6. Place cod in basket and spray top side of cod with cooking spray.
7. Set air fryer @ 390° for 10 mins. Press Play/Pause button.
8. After 10 mins, flip cod over, spraying basket area beneath cod with cooking spray. Spray top of cod with cooking spray.
9. Set air fryer @ 390° for 7 mins and press Play/Pause button.

So that is going to wrap it up for this special food air-fry cod (thick fillet) recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!