Easiest Way to Make Favorite Lunch Box rice and bean salad

Lunch Box rice and bean salad
Lunch Box rice and bean salad

Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, lunch box rice and bean salad. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Lunch Box rice and bean salad is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Lunch Box rice and bean salad is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have lunch box rice and bean salad using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Lunch Box rice and bean salad:
  1. Get Salad
  2. Prepare rice
  3. Take frozen peas and sweet corn
  4. Get red onion, peeled & finely sliced
  5. Prepare sundried tomatoes
  6. Prepare coriander
  7. Prepare kidney beans
  8. Prepare Dressing
  9. Take grated zest and juice of 1 lime
  10. Make ready agave nectar / honey
  11. Get olive oil
  12. Take red chilli, deseeded & finely chopped
Steps to make Lunch Box rice and bean salad:
  1. Cook the rice according to the packet instructions, then drain and rinse cold.
  2. Cook the frozen peas and sweet corn. Mix in with the rice and allow to cool.
  3. Put in a bowl with the kidney beans, chopped onion, chopped sundried tomatoes and coriander
  4. Mix the dressing ingredients together.
  5. Toss with the other ingredients and add salt or other seasonings to taste.
  6. 5-6 portions perfect for lunch or as a side!

So that’s going to wrap it up with this special food lunch box rice and bean salad recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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