Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, chicken teriyaki pitas. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chicken Teriyaki Pitas is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Chicken Teriyaki Pitas is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook chicken teriyaki pitas using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Teriyaki Pitas:

1. Take 1 packages Pita Pockets (smart)
2. Take 2 Chicken Breast
3. Make ready 1 Pineapple
4. Take 1/4 head lettuce, spinach, or cabbage
5. Make ready Terriyaki marinade
6. Make ready 1/2 cup Mayonnaise
7. Take Sesame Seeds
8. Get 1 onion sliced

Steps to make Chicken Teriyaki Pitas:

1. Cut chicken breasts in halves of halves (to shorten and thin. Poke holes in breasts and marinade for 20 minutes in teriyaki.
2. Cook chicken until done (5-10 minutes) alongside the pineapple slices. Baste the breasts onions and the pineapple as you grill them.
3. Mix mayonnaise with the teriyaki sauce. Cut Pitas in half and apply mayonnaise mix to one side.
4. Place lettuce inside of pita.
5. When chicken onion and pineapple are cooked, place into pita pockets and artist with sesame seeds.
6. Enjoy!

So that is going to wrap this up with this special food chicken teriyaki pitas recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!